Need a new idea for ground beef? This dish is rich and creamy with an aroma and flavor you will love.

1 Small chopped onion
1 Clove minced garlic
1 1/2 tablespoons butter
1 lb. ground beef
1 1/4 teaspoon powdered ginger
1 teaspoon curry powder
2 cups milk or half & half
2 tablespoons flour
Salt to taste

Sauté onion and garlic in melted butter until golden.

Add beef and brown

Sprinkle with flour, ginger and curry.

Gradually pour in milk and stir constantly until thickened. Salt to taste.

Cover and simmer over low heat for 25 minutes, stirring occasionally.

Serve over rice.